Appellation: Vin de Table
Grape Varieties: Dolcetto, Nebbiolo
Soil type: Clay, Limestone, Marl
Vessel type: Stainless Steel, Other
Filtered - Cardboard sheets microns.
Notes on additives, aids & processing used:
Total Sulphites: 38 mg/L
This wine is fermented spontaneously.
Other Information:from indigenous grapes. Hand-harvested into small bins. Spontaneous fermentation. Pressing and racking at the beginning of the fermentation. 1-2 days of maceration. Aged in cement for 6 to 8 months until bottling. Bottled with minimal sulphur (38mg/lt) and without fining.
You must be 19+ years of age to purchase.
LOCAL CONTACTLESS DELIVERY:LOCAL CONTACTLESS DELIVERYTUESDAYS AND FRIDAYS.STORE PICKUP:TUESDAY-SUNDAY 11am-5pmDELIVERY AREA: BETWEEN KEELE AND SHERBOURNE, ST CLAIR AND LAKE SHORE.MINIMUM ONE FOOD ITEM PER ORDER FOR PURCHASING WINE AND BEER (AGCO MANDATE)