Unfined and unfiltered and so a bit cloudy — this wine is one of only two Proseccos that we know about that’s made with indigenous yeasts — and it's also totally natural in terms farming and all aspects of the winemaking. This has a ton of character (especially considering how bland most Prosecco is) — a little grassy on the nose with pear and apple aromas, and somewhat yeasty. The wine is very dry and actually quite elegant, with a good long finish; it’s really intriguing, perhaps a bit challenging, but the more I taste it the more interesting it becomes.
Grape Varieties: Glera, Verdiso, Bianchetta
Vol: 750ml // ABV: 10.5%
You must be 19+ years of age to purchase.
LOCAL CONTACTLESS DELIVERY
STORE PICKUP:THURSDAYS 1- 3PM, SATURDAYS 1-3PM
DELIVERY AREA: BETWEEN KEELE AND SHERBOURNE, ST CLAIR AND LAKE SHORE.
MINIMUM ONE FOOD ITEM PER ORDER FOR PURCHASING WINE AND BEER (AGCO MANDATE)